Curated by Cynthia Morrison-Bell and Anthony Key.

 

Bobby Baker, Han Bing, Helen Chadwick, Gayle Chong Kwan, Lia Anna Hennig, Anya Gallaccio, Antony Gormley, Subodh Gupta, Aaron Head, Mona Hatoum, Damien Hirst, Anthony Key, Lucy + Jorge Orta, Martha Rosler, Manuel Saiz, Jana Sterbak and Karen Tam.


Pot Luck brings together 17 internationally acclaimed contemporary artists who explore the continuing relationship between food and art. The exhibition includes photography, sculpture, video and site-specific installations.

Pot Luck has been conceived in the mood of an informal ‘pot luck’ dinner where each artist has been invited to bring a ‘dish’ to the table. The eclectic offering includes two life-size Chinese restaurants, a salami raincloud and a bubbling chocolate fountain.  This mixture of ingredients invites us to consider the role and significance of food and eating within our daily lives whilst experiencing the current flavour of our social and political climate.

Produced by Art Circuit Touring Exhibitions.

 

Image: 
Helen Chadwick
Cacao, 1994
Courtesy of the Helen Chadwick Estate

Helen Chadwick, Cacao, 1994.
Chocolate, aluminium and steel.
Courtesy of the Helen Chadwick Estate


Media

Pot Luck Exhibition Guide

Pot Luck brings together 17 internationally acclaimed contemporary artists who explore the continuing relationship between food and art, this guide includes an essay about the exhibition.


Food & Art film

This is a short film about the exhibition Pot Luck: Food and Art with interviews with Cynthia Morrison-Bell and Anthony Key. Filmed and edited by Bruno Edwards.


Links and extra information